Pin It Vibrant, flavorful breakfast toasts featuring colorful toppings like ube spread, avocado, and fresh garnishes for a lively start to your day.
I first discovered the magic of colorful breakfast toasts when hosting brunch for my friends. Seeing everyone's eyes light up at the bright toppings made me realize how a beautiful breakfast can elevate your mood for the day.
Ingredients
- Bread: 4 slices sourdough or multigrain bread
- Ube Layer: 1/2 cup ube halaya (purple yam jam), 2 tbsp cream cheese (softened)
- Avocado Layer: 1 ripe avocado, 1 tsp lemon juice, pinch of salt, pinch of black pepper
- Garnishes & Extras: 4 radishes (thinly sliced), 1/4 cup pomegranate seeds, 2 tbsp microgreens or fresh herbs (e.g. cilantro, parsley), 1 tbsp toasted sesame seeds, drizzle of extra virgin olive oil
Instructions
- Toast Bread:
- Toast the bread slices until golden and crisp.
- Make Ube Spread:
- In a small bowl, mix the ube halaya with cream cheese until smooth and spreadable.
- Mash Avocado:
- In another bowl, mash the avocado with lemon juice, salt, and pepper.
- Spread Toppings:
- Spread the ube mixture over two toasts, and the mashed avocado over the remaining two.
- Add Garnishes:
- Top each toast with radish slices, pomegranate seeds, and microgreens.
- Final Touches:
- Sprinkle sesame seeds over all toasts and finish with a light drizzle of olive oil.
- Serve:
- Serve immediately for the freshest flavor and best texture.
Pin It Making these toasts is a fun weekend tradition for my family. Decorating each slice together inspires creativity and ensures everyone gets a breakfast they truly enjoy.
Required Tools
Toaster or grill pan, mixing bowls, spreading knife, sharp knife
Allergen Information
Contains gluten (in bread) and dairy (cream cheese). Sesame seeds may trigger allergies. For allergies, use gluten-free bread, dairy-free cream cheese, or omit sesame seeds. Always check product labels.
Nutritional Information
Per toast: 210 calories, 8 g total fat, 30 g carbohydrates, 5 g protein
Pin It Serve immediately and enjoy the crisp textures and fresh flavors. With every bite, breakfast becomes a celebration.
Recipe FAQs
- → Can I use other types of bread?
Yes, sourdough, multigrain, or gluten-free bread all work well. The goal is a sturdy slice for toppings.
- → How is ube halaya made?
Ube halaya is a sweet purple yam jam, often blended with sugar and milk. Purchase in Asian markets or make at home.
- → What can I replace pomegranate seeds with?
Diced tomatoes or mango provide a different flavor and bright color, keeping the toasts lively and fresh.
- → How do I make this dairy-free?
Swap cream cheese for plant-based alternatives and ensure all toppings fit your dietary needs.
- → Why add lemon juice to avocado?
Lemon juice enhances flavor, prevents browning, and adds vibrant acidity, balancing the creamy avocado layer.
- → Are these toasts suitable for vegetarians?
Yes, all ingredients listed are plant-based and fit vegetarian diets. Add optional protein if desired.