Healthy Christmas Veggie Tree

Featured in: Bright Seasonal Dishes

This vibrant holiday platter features an assortment of fresh vegetables arranged in a Christmas tree shape, combining broccoli florets, cucumber slices, cherry tomatoes, and colorful bell peppers. The arrangement is accented with black olives as ornaments and a star-shaped yellow pepper at the top, creating a nutritious and visually appealing centerpiece. Easy to assemble without cooking, it suits vegetarian and gluten-free diets, served best with optional hummus or ranch dip on the side.

Updated on Tue, 25 Nov 2025 10:19:00 GMT
Festive Healthy Christmas Veggie Platter Tree, overflowing with colorful fresh vegetables ready to enjoy immediately. Pin It
Festive Healthy Christmas Veggie Platter Tree, overflowing with colorful fresh vegetables ready to enjoy immediately. | platefullyjoy.com

A festive and colorful vegetable platter arranged in the shape of a Christmas tree, perfect for holiday gatherings. Nutritious, eye-catching, and easy to assemble.

This veggie platter has become a holiday favorite in my family because it brings both joy and healthy snacking to our gatherings.

Ingredients

  • Vegetables: 1 medium head broccoli cut into florets, 1 medium cucumber sliced into rounds, 1 cup cherry tomatoes, 1 yellow bell pepper sliced, 1 red bell pepper sliced, 1 cup sugar snap peas, 2 medium carrots sliced into sticks
  • Decoration & Garnish: 2 to 3 black olives halved (for ornaments), 1 slice yellow bell pepper cut into a star shape (for the tree topper), small bunch fresh parsley (for garnish)
  • Dip (optional): 1 cup hummus or ranch dip (serve on the side)

Instructions

Step 1:
On a large rectangular platter or cutting board arrange broccoli florets in a triangular shape to form the tree.
Step 2:
Layer cucumber slices in rows to create a garland effect across the tree.
Step 3:
Evenly scatter cherry tomatoes bell pepper slices carrot sticks and snap peas to mimic ornaments and branches.
Step 4:
Place the yellow bell pepper star at the top of the tree.
Step 5:
Use black olive halves as additional ornaments placing them throughout the tree.
Step 6:
Arrange carrot sticks or cucumber slices at the base to create the tree trunk.
Step 7:
Garnish with fresh parsley around the tree for a festive look.
Step 8:
Serve with your choice of dip on the side.
Crisp cucumber and tomato surround this Healthy Christmas Veggie Platter Tree, perfect for your holiday appetizer table. Pin It
Crisp cucumber and tomato surround this Healthy Christmas Veggie Platter Tree, perfect for your holiday appetizer table. | platefullyjoy.com

Gathering around this platter creates warm family memories as everyone enjoys snacking and celebrating the season together.

Required Tools

Large serving platter or cutting board sharp knife small star-shaped cutter optional for bell pepper star small bowls for dip

Allergen Information

Contains none of the top 8 common allergens if served with hummus. If using ranch dip check for dairy and egg allergens always confirm dip ingredients if allergies are a concern.

Nutritional Information

Calories 55 Total Fat 0.5 g Carbohydrates 12 g Protein 2 g per serving without dip

Vibrant red and green vegetables make this easy Healthy Christmas Veggie Platter Tree appetizing for everyone to enjoy. Pin It
Vibrant red and green vegetables make this easy Healthy Christmas Veggie Platter Tree appetizing for everyone to enjoy. | platefullyjoy.com

This healthy Christmas veggie platter is sure to impress guests and add a festive touch to your holiday celebrations.

Recipe FAQs

What vegetables are included in the platter?

Broccoli florets, cucumber slices, cherry tomatoes, yellow and red bell peppers, sugar snap peas, and carrot sticks create a colorful and fresh display.

How is the Christmas tree shape formed?

Broccoli florets are arranged in a triangular shape as the base, with layers of cucumber slices and scattered vegetables mimicking branches and ornaments.

Can this be prepared ahead of time?

It's best served fresh but can be assembled shortly before the occasion to maintain crispness and vibrant colors.

What garnish is used for extra decoration?

Black olive halves serve as ornaments and a yellow bell pepper cut into a star tops the tree, with fresh parsley adding a festive touch around the edges.

Are there dip options suggested?

Optional dips include hummus for a vegan choice or ranch dip for a creamy accompaniment served on the side.

Healthy Christmas Veggie Tree

Festive vegetable tree with vibrant veggies, perfect for a healthy and colorful holiday appetizer.

Time to Prep
20 minutes
0
Overall Time
20 minutes
Recipe by Olivia Reed


Skill Level Easy

Cuisine International

Makes 8 Number of Servings

Diet Info Vegetarian-Friendly, No Gluten, Low Carb

What You'll Need

Vegetables

01 1 medium head broccoli, cut into florets
02 1 medium cucumber, sliced into rounds
03 1 cup cherry tomatoes
04 1 yellow bell pepper, sliced
05 1 red bell pepper, sliced
06 1 cup sugar snap peas
07 2 medium carrots, sliced into sticks

Decoration & Garnish

01 2–3 black olives, halved
02 1 slice yellow bell pepper, cut into a star shape
03 Small bunch fresh parsley

Dip (optional)

01 1 cup hummus or ranch dip, served on the side

Step-by-Step Guide

Step 01

Arrange Broccoli Base: Place broccoli florets on a large rectangular platter in a triangular formation to mimic a Christmas tree.

Step 02

Add Cucumber Garland: Layer cucumber slices in horizontal rows across the broccoli to simulate a garland effect.

Step 03

Distribute Vegetable Ornaments: Evenly scatter cherry tomatoes, bell pepper slices, carrot sticks, and sugar snap peas over the arrangement to resemble ornaments and branches.

Step 04

Top with Bell Pepper Star: Place the star-shaped yellow bell pepper slice at the apex of the tree formation.

Step 05

Add Olive Accents: Position black olive halves sporadically throughout the tree as additional decorative ornaments.

Step 06

Create Tree Trunk: Arrange carrot sticks or cucumber slices in a line at the base to represent the tree trunk.

Step 07

Garnish with Parsley: Surround the base of the tree with fresh parsley to enhance a festive appearance.

Step 08

Serve with Dip: Offer hummus or ranch dip on the side according to preference.

Tools You'll Need

  • Large serving platter or cutting board
  • Sharp knife
  • Small star-shaped cutter (optional)
  • Small bowls for serving dip

Allergy Notice

Be sure to review ingredients for allergens. When unsure, talk with a healthcare provider.
  • If served with hummus, this preparation is free from the top 8 common allergens.
  • When using ranch dip, verify presence of dairy and egg allergens.

Nutrition (For Each Serving)

Nutritional details are meant for general guidance. Don't rely on them for medical reasons.
  • Calorie Count: 55
  • Fats: 0.5 g
  • Carbohydrates: 12 g
  • Proteins: 2 g