Pin It A creamy, tangy dip made with cream cheese and ranch seasoning, served alongside crisp, colorful veggie sticks—perfect for snacking or parties.
This dip has always been a hit at our family gatherings, especially loved by the kids who enjoy dipping the colorful veggie sticks.
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Ingredients
- For the Cream Cheese Ranch Dip: 8 oz (225 g) cream cheese, softened, 1/2 cup (120 g) sour cream, 1/4 cup (60 g) mayonnaise, 2 tbsp ranch seasoning mix (store-bought or homemade), 1 tbsp fresh chives finely chopped (optional), 1 tbsp fresh parsley finely chopped (optional), Salt and pepper to taste
- For the Veggie Sticks: 2 medium carrots peeled and cut into sticks, 2 celery stalks cut into sticks, 1 red bell pepper seeded and cut into strips, 1 yellow bell pepper seeded and cut into strips, 1 small cucumber cut into sticks
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Instructions
- Step 1:
- In a medium bowl, combine softened cream cheese, sour cream, and mayonnaise. Mix until smooth and creamy.
- Step 2:
- Add ranch seasoning mix, chives, and parsley (if using). Stir well to combine. Season with salt and pepper to taste.
- Step 3:
- Transfer the dip to a serving bowl and chill for at least 30 minutes for best flavor, or serve immediately.
- Step 4:
- Arrange the prepared veggie sticks on a platter around the dip.
- Step 5:
- Serve cold, encouraging kids to dip their veggies and enjoy.
Pin It Watching the kids enjoy dipping their favorite veggies makes this recipe a special family moment.
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Required Tools
Medium mixing bowl, spatula or spoon, knife and cutting board, serving platter and small bowl
Allergen Information
Contains Milk (cream cheese, sour cream, mayonnaise). Mayonnaise may contain eggs& always verify seasoning mix ingredients for allergens if using store-bought.
Nutritional Information
Calories: 140, Total Fat: 11 g, Carbohydrates: 6 g, Protein: 3 g (per serving)
Pin It 
This creamy ranch dip paired with fresh veggies is sure to be a crowd-pleaser for any occasion.
Recipe FAQs
- → What ingredients create the creamy texture?
The smooth texture comes from combining softened cream cheese, sour cream, and mayonnaise, which blend together to form a rich base.
- → Can I prepare the dip ahead of time?
Yes, chilling the mixture for at least 30 minutes helps flavors meld and improves the overall taste.
- → What veggies work best with this dip?
Carrots, celery, bell peppers, and cucumbers provide a crisp and colorful complement, but snap peas or cherry tomatoes also work well.
- → Are there ways to lighten the dip?
Using Greek yogurt instead of sour cream or mayonnaise offers a lighter alternative while maintaining creaminess.
- → How is homemade ranch seasoning made?
Combine dried dill, parsley, garlic powder, onion powder, black pepper, and salt in specified proportions for a fresh seasoning mix.
