Pin It A festive, visually stunning arrangement of sweet treats and themed snacks, perfect for holidays or game nights. This customizable dessert board brings together a variety of flavors, textures, and colors for a memorable sharing experience.
The first time I assembled a dessert board, my guests couldn't stop raving about the variety. Having themed snacks sparked conversations and created a cheerful atmosphere for everyone.
Ingredients
- Cookies & Baked Treats: 12 holiday or themed sugar cookies, 8 brownie bites or mini cupcakes, 12 chocolate-dipped pretzel rods
- Chocolates & Candies: 1 cup assorted chocolates (truffles, wrapped candies), 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
- Fresh Fruits: 1 cup strawberries (halved), 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice to prevent browning)
- Dips & Spreads: 1 cup chocolate fondue or hazelnut spread, 1 cup marshmallow fluff or vanilla yogurt dip
- Themed Snacks & Extras: 1 cup popcorn (drizzled with white chocolate or colored sprinkles), 1 cup mini marshmallows, 1/2 cup festive sprinkles or edible glitter (for garnish)
Instructions
- Choose Base:
- Choose a large wooden board, platter, or tray as your base.
- Position Bowls:
- Place bowls or ramekins on the board for dips, spreads, and loose candies.
- Arrange Baked Goods:
- Arrange cookies, brownie bites, and cupcakes in small groups around the board.
- Fill Spaces:
- Fill empty spaces with chocolates, candies, and themed treats.
- Add Fruits:
- Fan out fresh fruits in colorful sections for visual appeal.
- Add Extras:
- Add popcorn, marshmallows, and extra garnishes to fill any gaps.
- Sprinkle Garnish:
- Sprinkle edible glitter or festive sprinkles over the board for a finishing touch.
- Serve:
- Serve immediately, providing small tongs, spoons, and napkins for guests.
Pin It Building this dessert board became a fun family tradition. My kids love helping choose the snacks and arranging them to match the season or our favorite teams.
Required Tools
Large serving board or tray, small bowls or ramekins, spoons or tongs, small plates, and napkins for easy serving.
Allergen Information
Contains wheat, milk, egg, soy, and possibly nuts. Use allergy-friendly treats and always check labels when accommodating special dietary needs.
Nutritional Information
Per serving: 350 Calories, 15 g Total Fat, 50 g Carbohydrates, 4 g Protein. Exact amounts will vary based on chosen treats and the serving size.
Pin It A dessert board turns any gathering into a sweet celebration. Mix and match treats for seasonal fun or game day excitement!
Recipe FAQs
- → How can I customize the dessert board for holidays?
Use themed cookies, candies, and colorful sprinkles that match specific holiday colors or symbols. Adjust fruit selection and decorations for the season.
- → What snacks work well on a dessert board?
Popular choices include sugar cookies, brownie bites, chocolates, candy-coated treats, fresh fruits, popcorn, and marshmallows. Mix textures and flavors for variety.
- → How do I make it allergy-friendly?
Swap treats for gluten-free, vegan, or nut-free options as needed. Always check ingredient labels for allergens and provide alternatives when possible.
- → Can savory items be added?
Yes, complement sweet treats with savory additions like nuts, cheese, or spiced popcorn for a balanced platter.
- → How should the board be served?
Arrange snacks beautifully, provide tongs and spoons for serving, and offer small plates and napkins for guests.
- → What drinks pair well?
Serve the board with hot chocolate, coffee, tea, or sparkling wine to match the festive atmosphere and flavors.