Pin It Fun, festive marshmallow pops that are quick to make& perfect for holiday parties, gifts, or a cheerful winter treat.
I first served this at a holiday party and everyone loved the festive appearance and sweet taste.
Ingredients
- Marshmallows: 30 large marshmallows (3 per pop)
- Decoration & Assembly: 200 g white chocolate or candy melts 10 lollipop sticks 40 g dark chocolate (for faces and buttons) 10 orange candy-coated chocolate chips or orange sprinkles (for noses) 10 red or green candy belts or licorice strings (for scarves) Sprinkles mini chocolate chips or edible markers (optional for extra decoration)
Instructions
- Thread marshmallows onto sticks:
- Thread three marshmallows onto each lollipop stick to form the snowman body.
- Melt white chocolate:
- Melt the white chocolate or candy melts in a microwave-safe bowl stirring every 30 seconds until smooth.
- Coat marshmallow pops:
- Dip each marshmallow pop into the melted chocolate coating completely. Tap gently to remove excess.
- Set coated pops:
- Place the coated pops upright in a foam block or lay on parchment paper to set.
- Add faces and buttons:
- Melt dark chocolate and transfer to a piping bag or use an edible marker. Pipe or draw eyes mouth and buttons onto each snowman.
- Attach noses:
- Attach an orange candy or sprinkle as a nose using a dab of melted chocolate.
- Add scarves:
- Tie a candy belt or licorice string around the neck between marshmallows as a scarf.
- Allow to set:
- Allow to set fully before serving or wrapping.
Pin It This recipe always brings smiles at family gatherings and is perfect for kids to help make.
Notes
For variety dip in colored candy melts or add coconut flakes for a snowy effect.
Required Tools
Lollipop sticks Microwave-safe bowl Parchment paper or foam block Piping bag or edible marker
Allergen Information
Contains dairy (white chocolate) soy (chocolate) and may contain gluten (depending on candy belts).
Pin It These marshmallow pops bring joy and festivity with minimal effort.
Recipe FAQs
- → How do I assemble the marshmallow snowmen?
Thread three marshmallows onto each lollipop stick to form the snowman body, then dip in melted white chocolate and decorate once set.
- → What can I use for decorating the faces and buttons?
Use melted dark chocolate piped onto the marshmallows to create eyes, mouth, and buttons, or edible markers for precision.
- → Can I customize the decorations?
Absolutely, add sprinkles, mini chocolate chips, or swap candy melts for colored coatings to personalize each snowman.
- → How should the marshmallow pops be stored?
Store them in a cool, dry place once set. Wrapping individually helps maintain freshness and protects decorations.
- → Are there any allergen considerations?
The chocolate contains dairy and soy, and some candy may have gluten. Check ingredients carefully for allergies.