Yogurt Parfait with Fruit (Print Version)

Creamy yogurt layered with fresh fruit and crunchy granola for a quick, vibrant start to your day.

# What You'll Need:

→ Dairy

01 - 1 1/2 cups plain Greek yogurt (or regular yogurt)

→ Fruit

02 - 1 cup mixed seasonal fruit (e.g., strawberries, blueberries, peaches, kiwi), washed, peeled, and chopped

→ Grains & Sweeteners

03 - 1/2 cup granola
04 - 2 teaspoons honey or maple syrup (optional)

# Step-by-Step Guide:

01 - Wash, peel, and chop fruit as required for layering.
02 - Spoon 1/4 cup of yogurt into the base of two clear glasses or jars.
03 - Add a layer of chopped fruit followed by a layer of granola.
04 - Repeat layering until all ingredients are used, finishing with fruit and a sprinkle of granola on top.
05 - Drizzle with honey or maple syrup if desired and serve immediately.

# Top Tips:

01 -
  • Quick to assemble, ready in 10 minutes
  • Customizable with your favorite fruits and granola
02 -
  • Use gluten-free granola for a gluten-free option.
  • Check granola for nuts or seeds if you need to avoid allergens.
03 -
  • Add granola just before serving to keep it crunchy.
  • Sprinkle chia seeds or toasted nuts for an extra boost.
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