Butter Board Dessert Version

A delightful, shareable dessert twist on the trendy butter board featuring whipped flavoured cream cheese fresh berries and sweet toppings — perfect for gatherings

The first time I made this Butter Board Dessert version my guests gathered around with excitement and everyone loved customizing each bite with their favorite toppings

Ingredients

• Flavoured Cream Cheese: 250 g (8 oz) cream cheese softened 2 tbsp honey or maple syrup 1 tsp pure vanilla extract zest of 1 small lemon (optional)
• Toppings: 150 g (1 cup) mixed fresh berries 2 tbsp chopped toasted pistachios or almonds 1 tbsp dried edible rose petals (optional) 2 tbsp mini chocolate chips or shavings 2 tbsp granola (optional) 1 tbsp fresh mint leaves torn
• To Serve: 1 French baguette or loaf of brioche sliced and lightly toasted extra honey or maple syrup for drizzling

Instructions

Whip Cream Cheese:

In a medium bowl beat the softened cream cheese honey or maple syrup vanilla extract and lemon zest if using until smooth and fluffy

Spread On Board:

Using a spatula spread the flavoured cream cheese evenly onto a clean large serving board or platter swirling for texture

Add Berries:

Arrange the mixed berries attractively over the cream cheese layer

Sprinkle Toppings:

Sprinkle with chopped nuts chocolate chips granola if using and dried rose petals

Drizzle Syrup:

Drizzle lightly with extra honey or maple syrup

Garnish:

Garnish with torn mint leaves

Serve:

Serve immediately with toasted bread slices or brioche for dipping and spreading

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My family loves gathering around this sweet board after a special meal each person picking their own tasty combination

Required Tools

Large serving board or platter mixing bowl hand mixer or whisk spatula bread knife

Allergen Information

This recipe includes dairy nuts and gluten depending on your bread choice always check ingredient labels

Nutritional Information

Per serving without bread Calories 180 Total Fat 10 g Carbohydrates 18 g Protein 4 g

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This festive dessert board adds a creative sweet touch to gatherings and is always quick to disappear

Recipe FAQs

→ Can I use other fruits besides berries?

Absolutely! Swap berries for sliced stone fruit, figs, or seasonal fruit for a fresh variation.

→ What’s a good plant-based alternative for dairy?

Use plant-based cream cheese and choose maple syrup for a fully vegan approach without sacrificing creaminess.

→ How do you prevent bread from becoming soggy?

Lightly toast bread slices before serving to ensure a crisp texture when dipping or spreading.

→ Are there nut-free options for toppings?

Simply omit nuts or substitute with granola, extra fruit, or seeds for a nut-free option.

→ Can this be made ahead of time?

Prepare the whipped cream cheese in advance but assemble toppings and serve bread just before eating for best freshness.

→ What pairs well with this dessert?

This sweet board goes well with sparkling Moscato, rosé, or herbal tea to complement flavors.